Flavorful Cilantro Lime Shrimp Tacos Recipe

A Fresh and Flavorful Recipe

If you’re looking for a tasty and easy-to-make meal that’s perfect for any occasion, look no further than cilantro lime shrimp tacos. This dish is packed with flavor and is sure to please even the pickiest of eaters. The combination of tangy lime and fresh cilantro perfectly complements the succulent shrimp, making for a truly delicious meal.

Cilantro Lime Shrimp Tacos

To make cilantro lime shrimp tacos, you’ll need to start by marinating your shrimp in a mixture of lime juice, garlic, and cilantro. This will infuse the shrimp with flavor and help to tenderize the meat. Once the shrimp has marinated, you can grill it or sauté it in a pan until it’s cooked through. Then, simply assemble your tacos with your favorite toppings, such as avocado, salsa, or sour cream, and enjoy!

Whether you’re cooking for your family, hosting a dinner party, or just looking for a quick and easy meal, cilantro lime shrimp tacos are the perfect choice. So why not give this delicious recipe a try today and see just how easy it is to create a meal that’s both flavorful and satisfying?

Selecting Ingredients for Cilantro Lime Shrimp Tacos

Cilantro Lime Shrimp Tacos

When it comes to making delicious cilantro lime shrimp tacos, selecting the right ingredients is key. Here are some tips on choosing the best ingredients for your tacos.

Choosing Fresh Shrimp

Fresh shrimp is essential for making the best cilantro lime shrimp tacos. When selecting shrimp, look for firm, plump, and translucent flesh. Avoid shrimp that smells fishy or has a slimy texture. It’s also important to choose shrimp that has been sustainably sourced to ensure the best quality and taste.

Cilantro and Lime Pairing

The combination of cilantro and lime is what gives cilantro lime shrimp tacos their signature flavor. When choosing cilantro, look for fresh, bright green leaves with no signs of wilting or yellowing. For the lime, choose juicy and plump limes with a thin skin. You can also use lime zest to add an extra burst of citrusy flavor to your tacos.

Tortillas and Toppings

Choosing the right tortillas and toppings can make a big difference in the taste and texture of your cilantro lime shrimp tacos. For the tortillas, you can choose between soft corn tortillas or flour tortillas. Corn tortillas are more traditional and have a slightly nutty flavor, while flour tortillas are softer and more pliable. As for toppings, you can get creative and choose from a variety of options such as sliced avocado, shredded cabbage, diced tomatoes, and crumbled queso fresco.

By following these tips, you can ensure that your cilantro lime shrimp tacos are bursting with fresh and delicious flavors.

Preparation Techniques

Cilantro Lime Shrimp Tacos

Marinating Shrimp

Marinating shrimp is a crucial step to infuse them with flavor. To marinate, place the cleaned shrimp in a bowl with a mixture of lime juice, cilantro, garlic, olive oil, salt, and pepper. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to penetrate the shrimp. You can also marinate the shrimp overnight for a more intense flavor.

Grilling vs. Pan-Frying

Grilling and pan-frying are two popular methods to cook shrimp for tacos. Grilling imparts a smoky flavor and gives the shrimp a charred texture. To grill, preheat the grill to medium heat, skewer the shrimp, and grill for 2-3 minutes per side until they turn pink and opaque.

Pan-frying is a quicker and easier method to cook shrimp. To pan-fry, heat a tablespoon of oil in a non-stick pan over medium-high heat. Add the shrimp and cook for 2-3 minutes per side until they turn pink and opaque.

Both methods yield delicious results, but grilling is more time-consuming and requires more equipment, while pan-frying is faster and more convenient. Choose the method that suits your preference and cooking style.

In summary, marinating the shrimp and choosing the right cooking method are key to making delicious cilantro lime shrimp tacos. Experiment with different marinades and cooking techniques to find your perfect combination.

Assembling the Tacos

Cilantro Lime Shrimp Tacos

Layering for Flavor

Now that your cilantro lime shrimp is ready, it’s time to assemble your tacos. Start by warming up your tortillas in a pan or on a griddle over low heat. Be careful not to let them burn. Once the tortillas are warm, you can start layering your ingredients.

First, add a bed of shredded cabbage or lettuce to the tortilla. This will provide a nice crunch and texture to your taco. Next, add your cilantro lime shrimp on top of the cabbage. You can also add some diced tomatoes or sliced avocado at this point to add some extra flavor and creaminess.

To finish off your taco, add a sprinkle of crumbled Cotija cheese on top of the shrimp. Cotija cheese is a Mexican cheese that is similar in texture to feta cheese, but with a milder flavor. Finally, drizzle some of the cilantro lime sauce over the top of your taco.

Serving Suggestions

Cilantro lime shrimp tacos are a versatile dish that can be served in many different ways. Here are a few serving suggestions to get you started:

  • Serve your tacos with a side of black beans and rice for a complete meal.
  • Top your tacos with some fresh mango salsa for a fruity and refreshing twist.
  • Add some sliced jalapeños or hot sauce to your tacos for a spicy kick.
  • Serve your tacos with a side of guacamole and tortilla chips for a fun and festive appetizer.

No matter how you choose to serve your cilantro lime shrimp tacos, they are sure to be a hit with your family and friends.

Crafting the Perfect Cilantro Lime Sauce

Cilantro Lime Shrimp Tacos

If you want to make the perfect cilantro lime sauce for your shrimp tacos, you’ll need to start with the right ingredients. Here are the key components you’ll need to make a delicious sauce:

Sauce Ingredients

  • Cilantro: Fresh cilantro is essential for this recipe. Make sure to wash it thoroughly and remove any tough stems before blending.
  • Lime Juice: Freshly squeezed lime juice is best. Avoid using bottled lime juice, as it can have a bitter taste.
  • Garlic: Use fresh garlic cloves for the best flavor.
  • Olive Oil: Use a high-quality extra-virgin olive oil for the best results.
  • Salt: Use a good quality sea salt or kosher salt.
  • Serrano Pepper: This is optional, but it adds a nice kick of heat to the sauce.
  • Red Pepper Flakes: These are also optional, but they add a nice touch of heat and color to the sauce.

Once you have all of your ingredients, it’s time to start blending!

Blending Techniques

To make the perfect cilantro lime sauce, you’ll need to blend all of your ingredients together until smooth. Here are a few tips to help you get the best results:

  • Use a high-speed blender or food processor: A high-speed blender or food processor will help you achieve a smooth, creamy texture for your sauce.
  • Start with the liquids: Add the lime juice, olive oil, and any other liquids to the blender first. This will help get the blending process started and prevent any dry ingredients from getting stuck at the bottom.
  • Add the cilantro and garlic: Once you have your liquids in the blender, add the cilantro and garlic. Blend until smooth.
  • Add the serrano pepper and red pepper flakes: If you’re using these ingredients, add them to the blender and blend until everything is well combined.
  • Adjust the seasoning: Taste the sauce and adjust the seasoning as needed. You may need to add more salt or lime juice to balance the flavors.

With these tips and techniques, you’ll be able to make a delicious cilantro lime sauce that will take your shrimp tacos to the next level. Enjoy!

Nutritional Information

Cilantro Lime Shrimp Tacos

Caloric Content

Cilantro lime shrimp tacos are a delicious and healthy meal option. A single serving of these tacos contains approximately 300-400 calories, depending on the ingredients used. Shrimp is a low-calorie protein source that is also rich in nutrients such as vitamin B12, phosphorus, and selenium. The cilantro-lime crema used in these tacos is made with sour cream, lime juice, and cilantro, which adds a tangy and flavorful element to the dish.

To keep the calorie count low, use corn tortillas instead of flour tortillas, and top your tacos with fresh vegetables like cabbage, avocado, and tomatoes. These toppings not only add flavor and texture to the dish but also provide important nutrients like fiber, potassium, and vitamin C.

Dietary Considerations

If you have dietary restrictions or preferences, cilantro lime shrimp tacos can still be a great meal option. For those who are gluten-free, corn tortillas are a great alternative to flour tortillas. If you are lactose intolerant, you can substitute the sour cream in the cilantro-lime crema with a non-dairy alternative like coconut cream or cashew cream.

If you are watching your sodium intake, be mindful of the amount of salt you use when seasoning the shrimp and crema. You can also reduce the sodium content by using fresh herbs and spices like garlic, cumin, and paprika instead of pre-made seasoning blends.

Overall, cilantro lime shrimp tacos are a flavorful and nutritious meal option that can be customized to fit a variety of dietary needs and preferences. By choosing fresh and wholesome ingredients, you can enjoy a delicious meal that is both satisfying and good for you.

Cooking Tips and Tricks

Cilantro Lime Shrimp Tacos

Time-Saving Methods

Cooking shrimp tacos can be a quick and easy meal for any day of the week. Here are some time-saving tips to make the process even faster.

  • Buy pre-cooked shrimp: This will save you time and effort in cooking the shrimp. Just make sure to thaw them properly before using.
  • Use a grill pan: If you don’t have access to a grill, a grill pan can give you the same charred flavor and grill marks.
  • Pre-chop ingredients: Before starting cooking, chop all your ingredients and have them ready to go. This will save you time and make the process smoother.
  • Use a food processor: If you’re making a sauce or a slaw, using a food processor can save you time and effort in chopping and blending ingredients.

Enhancing Flavors

Cilantro lime shrimp tacos are already bursting with flavor, but here are some tips to take them to the next level.

  • Marinate the shrimp: Before cooking, marinate the shrimp in a mixture of lime juice, garlic, and olive oil. This will infuse the shrimp with flavor and make them even more delicious.
  • Toast the tortillas: Toasting the tortillas on a dry skillet or on a grill will give them a delicious smoky flavor and make them more pliable.
  • Add spice: If you like your tacos spicy, add some diced jalapeños or serrano peppers to the shrimp or the slaw.
  • Use fresh ingredients: Using fresh herbs and vegetables can make a huge difference in the flavor of your tacos. Make sure to use fresh cilantro, lime juice, and ripe avocados for the best results.

By following these time-saving methods and flavor-enhancing tips, you can make delicious cilantro lime shrimp tacos in no time.

Pairing with Sides and Drinks

Cilantro Lime Shrimp Tacos

When it comes to cilantro lime shrimp tacos, pairing them with the right sides and drinks can make all the difference. Here are some suggestions to enhance your culinary experience.

Complementary Side Dishes

The perfect side dish can elevate your shrimp tacos to a whole new level. Here are some complementary side dishes that you can try:

  • Mexican Street Corn Salad: This classic side dish is a perfect complement to shrimp tacos. The combination of grilled corn, cotija cheese, and chili powder creates a sweet and savory flavor that pairs perfectly with the tangy cilantro lime shrimp. You can find a recipe for Mexican Street Corn Salad here.
  • Cilantro Lime Rice: Cilantro lime rice is a bright and flavorful side dish that’s perfect for pairing with shrimp tacos. The citrusy lime and fresh cilantro flavors provide a lovely contrast to the savory shrimp. It’s a simple yet satisfying side that’s easy to make and always a crowd-pleaser. You can find a recipe for Cilantro Lime Rice here.
  • Tortilla Chips and Mango Salsa: If you’re looking for a quick and easy side dish, tortilla chips and mango salsa are a great choice. The sweetness of the mango and the crunch of the chips complement the tangy cilantro lime shrimp perfectly. You can find a recipe for Mango Salsa here.

Beverage Pairings

The right beverage can enhance the flavors of your cilantro lime shrimp tacos. Here are some beverage pairings that you can try:

  • Margarita: A classic margarita is a perfect complement to shrimp tacos. The tangy lime and tequila flavors go well with the cilantro lime shrimp. You can find a recipe for a classic margarita here.
  • Mexican Beer: If you’re looking for a refreshing beverage to pair with your shrimp tacos, Mexican beer is a great choice. The light and crisp flavor of the beer goes well with the bold flavors of the shrimp. Some popular Mexican beer brands include Corona, Dos Equis, and Modelo.
  • Agua Fresca: Agua fresca is a refreshing and fruity drink that pairs well with shrimp tacos. You can make agua fresca with a variety of fruits, such as watermelon, cantaloupe, or mango. You can find a recipe for Watermelon Agua Fresca here.

Plating and Presentation

Cilantro Lime Shrimp Tacos

When it comes to serving cilantro lime shrimp tacos, there are a few things you can do to make them look as good as they taste. Here are some tips for garnishing and presenting your tacos.

Garnishing for Visual Appeal

Garnishing is an essential step in making your cilantro lime shrimp tacos look appetizing. Some garnishing options include:

  • Sliced lime wedges: Place a few slices of lime on the side of the plate or on top of the tacos.
  • Fresh cilantro: Sprinkle some chopped cilantro on top of the tacos for an extra pop of color.
  • Diced tomatoes: Add some diced tomatoes on top of the tacos for a fresh and juicy flavor.
  • Sliced avocado: Place a few slices of avocado on the side of the plate or on top of the tacos.

These garnishes not only add visual appeal but also provide additional flavor and texture to your tacos.

Serving Platters and Utensils

Choosing the right serving platters and utensils can also enhance the presentation of your cilantro lime shrimp tacos. Here are some ideas:

  • A wooden board: Serve your tacos on a wooden board for a rustic and natural look.
  • Colorful plates: Choose plates in bright colors to make your tacos stand out.
  • Taco holders: Use taco holders to keep your tacos upright and prevent them from falling apart.
  • Mini bowls: Serve salsa or guacamole in mini bowls on the side of the plate.

When it comes to utensils, use tongs or a slotted spoon to transfer the shrimp and toppings onto the taco shells. This will prevent any excess liquid from spilling onto the plate and keep the tacos looking neat and tidy.

By following these tips, you can create a visually appealing and delicious dish that will impress your guests.

Hosting Taco Nights

Cilantro Lime Shrimp Tacos

Taco nights are an excellent way to bring friends and family together for a fun and interactive dinner party. They’re easy to prepare, and everyone can customize their tacos to their liking. Here are some tips for hosting a successful taco night.

Setting the Ambiance

The first step in hosting a successful taco night is to set the ambiance. You want your guests to feel relaxed and comfortable, so make sure to create a welcoming atmosphere. Start by setting the table with colorful plates, napkins, and silverware. You can also add some decorations such as a colorful tablecloth or some festive banners.

To create a fun and relaxed atmosphere, consider playing some background music. Choose something upbeat and lively that will get your guests in the mood for a fiesta. You can also set up a drink station with some refreshing beverages such as margaritas or a pitcher of agua fresca.

Interactive Taco Bar

The centerpiece of any taco night is the taco bar. Set up a table with all the fixings, including tortillas, cilantro lime shrimp, grilled chicken, beef, or vegetarian options. Make sure to include a variety of toppings such as shredded cheese, diced tomatoes, lettuce, guacamole, sour cream, and salsa.

To make it more interactive, consider setting up a DIY taco station. Provide bowls for each guest to fill with their favorite toppings. You can also provide small plates or bowls for guests to assemble their tacos. This will allow your guests to customize their tacos to their liking and make the experience more fun and interactive.

In conclusion, hosting a taco night is an easy and fun way to bring friends and family together for a delicious meal. By setting the ambiance and providing an interactive taco bar, you’ll create a memorable experience for everyone. So, gather your ingredients and get ready to host a fiesta!

Storing and Reheating Leftovers

Cilantro Lime Shrimp Tacos

When it comes to storing and reheating cilantro lime shrimp tacos, it’s important to keep in mind a few best practices to ensure the best quality and taste. Here are some tips for storing and reheating your leftovers.

Best Practices for Storage

  • Airtight Container: Store leftover shrimp in an airtight container to prevent the shrimp from absorbing any odors or flavors from other foods in the fridge. You can use a plastic container or a resealable bag, but make sure to press out as much air as possible before sealing.
  • Refrigeration: Place your leftover shrimp tacos in the refrigerator as soon as possible, ideally within two hours of cooking. Make sure to store the shrimp in the coldest part of your fridge, which is usually the back.
  • Freezing: If you won’t be eating your leftover shrimp tacos within a few days, you can freeze them for later. To freeze, place the tacos in an airtight container or resealable bag and label with the date. Frozen shrimp tacos can last up to three months in the freezer.

Reheating for Best Quality

  • Microwave: The quickest and easiest way to reheat your leftover shrimp tacos is in the microwave. Place the tacos on a microwave-safe plate and cover with a damp paper towel. Microwave on high for 30 seconds to one minute, or until heated through.
  • Oven: For a crispier taco, you can reheat your leftover shrimp tacos in the oven. Preheat the oven to 350 degrees Fahrenheit and place the tacos on a baking sheet. Bake for 10 to 15 minutes, or until heated through and crispy.
  • Stovetop: To reheat your leftover shrimp tacos on the stovetop, heat a nonstick skillet over medium heat. Place the tacos in the skillet and cook for two to three minutes on each side, or until heated through.

By following these best practices for storing and reheating your leftover cilantro lime shrimp tacos, you can enjoy the same great taste and quality as when they were first cooked. For more tips on cooking and preparing shrimp tacos, check out The Stay At Home Chef.

Adapting the Recipe for Special Diets

Cilantro Lime Shrimp Tacos

If you have dietary restrictions, you can still enjoy the delicious flavors of cilantro lime shrimp tacos by adapting the recipe to fit your needs. Here are some suggestions for making this recipe gluten-free and vegetarian.

Gluten-Free Options

If you need to follow a gluten-free diet, you can still enjoy cilantro lime shrimp tacos by using corn tortillas instead of flour tortillas. Corn tortillas are naturally gluten-free, so you won’t have to worry about any cross-contamination issues. You can also use gluten-free breadcrumbs or almond flour instead of regular breadcrumbs to coat the shrimp.

Vegetarian Variations

If you’re a vegetarian, you can still enjoy the flavors of cilantro lime shrimp tacos by substituting the shrimp with a vegetarian protein such as tofu or tempeh. You can also use grilled vegetables such as zucchini, bell peppers, and onions as a filling for your tacos.

To make a vegan version of this recipe, you can use a vegan mayonnaise or yogurt substitute in the sauce. You can also omit the cheese or use a vegan cheese alternative.

Remember to always check the ingredients of any pre-made sauces or seasonings to ensure they are vegetarian or vegan-friendly.

By making these small adaptations to the recipe, you can still enjoy the delicious flavors of cilantro lime shrimp tacos while accommodating your dietary needs.

Frequently Asked Questions

Cilantro Lime Shrimp Tacos

What are the essential ingredients for making cilantro lime shrimp tacos?

To make cilantro lime shrimp tacos, you will need fresh shrimp, cilantro, lime juice, garlic, salt, pepper, and tortillas. You may also use other ingredients such as olive oil, chili powder, cumin, and paprika to add more flavor to your dish.

How can I prepare a cilantro lime marinade for shrimp tacos?

To prepare a cilantro lime marinade for shrimp tacos, mix together chopped cilantro, lime juice, minced garlic, salt, and pepper. Add the marinade to your shrimp and let it sit for at least 15 minutes before cooking. You may also add olive oil, chili powder, cumin, and paprika to the marinade for more flavor.

What toppings are recommended to complement cilantro lime shrimp tacos?

Common toppings for cilantro lime shrimp tacos include sliced avocado, diced tomatoes, shredded lettuce, diced onions, and crumbled cotija cheese. You may also add a dollop of sour cream or a drizzle of hot sauce to your tacos.

Can cilantro lime shrimp tacos be made gluten-free?

Yes, cilantro lime shrimp tacos can be made gluten-free by using gluten-free tortillas. Make sure to check the labels of all ingredients to ensure that they are gluten-free.

What is the ideal cooking time for shrimp in cilantro lime shrimp tacos?

The ideal cooking time for shrimp in cilantro lime shrimp tacos is about 2-3 minutes per side. Shrimp should be pink and opaque when fully cooked.

How can I store and reheat leftover cilantro lime shrimp tacos?

To store leftover cilantro lime shrimp tacos, place them in an airtight container in the refrigerator for up to 3 days. To reheat, microwave for 30 seconds or until heated through. You may also reheat them in a skillet over medium heat for a few minutes.

External Links

Cilantro Lime Shrimp Tacos

If you want to explore more recipes and ideas for cilantro lime shrimp tacos, there are plenty of external links that can provide you with inspiration and guidance. Here are a few that you may find helpful:

  • Delish has a recipe for cilantro-lime shrimp tacos that is easy to follow and yields delicious results. The recipe includes step-by-step instructions and photos, as well as tips for making the perfect garlic-lime mayo and grilling the shrimp to perfection.
  • The Stay At Home Chef offers a recipe for cilantro-lime shrimp tacos that features a zesty sauce made with cilantro, olive oil, lime juice, serrano pepper, salt, and red pepper flakes. The recipe also includes instructions for cooking the shrimp in a skillet and assembling the tacos with mango salsa, cotija cheese, and avocado crema.
  • For a twist on traditional cilantro lime shrimp tacos, check out Carlsbad Cravings, where you’ll find a recipe that features a mango salsa and a bright, citrusy cilantro-lime shrimp. The recipe also includes instructions for preparing the shrimp ahead of time, making it a great option for meal prep.
  • If you’re looking for a spicy twist on cilantro lime shrimp tacos, try the recipe from Pinch of Yum. This recipe features a garlic cilantro lime slaw and a spicy sauce that pairs perfectly with the shrimp. The recipe also includes tips for assembling the tacos for maximum flavor and presentation.

These external links can provide you with a range of ideas and recipes for cilantro lime shrimp tacos. Whether you’re looking for a classic recipe or a new twist on an old favorite, these resources can help you create a delicious meal that your whole family will love.

More FAQs

Cilantro Lime Shrimp Tacos

What Goes Well With Shrimp Tacos?

Shrimp tacos are a versatile dish that can be customized to your taste. You can pair them with a variety of sides and toppings to create a complete meal. Here are some options:

  • Rice and beans: A classic side dish that complements the flavors of the shrimp tacos.
  • Guacamole: A creamy and flavorful topping that adds a burst of freshness to the tacos.
  • Salsa: A spicy and tangy topping that balances the sweetness of the shrimp.
  • Cilantro lime rice: A simple and delicious side dish that enhances the flavors of the shrimp tacos.
  • Corn on the cob: A sweet and savory side dish that pairs well with the shrimp tacos.

What Are Shrimp Tacos Made Of?

Shrimp tacos are made with cooked shrimp, tortillas, and a variety of toppings. The shrimp can be seasoned with a variety of spices, such as chili powder, cumin, and garlic. The tortillas can be either soft or crispy, depending on your preference. Some common toppings include:

  • Cilantro: A fresh and flavorful herb that adds a pop of color to the tacos.
  • Lime juice: A tangy and citrusy ingredient that enhances the flavors of the shrimp.
  • Red onion: A crunchy and slightly sweet topping that adds texture to the tacos.
  • Avocado: A creamy and rich topping that complements the flavors of the shrimp.
  • Cotija cheese: A crumbly and salty cheese that adds a burst of flavor to the tacos.

How Much Protein Is In Cilantro Lime Shrimp?

Shrimp is a great source of protein, with 18 grams of protein per 3-ounce serving. Cilantro lime shrimp is a delicious and healthy way to enjoy this protein-packed seafood. The cilantro and lime add flavor and freshness to the dish, while the shrimp provides a satisfying and filling meal.

What Is In Kylie Jenner Shrimp Tacos?

Kylie Jenner’s shrimp tacos are a popular recipe that features a variety of fresh and flavorful ingredients. The recipe includes cooked shrimp, corn tortillas, avocado, red onion, cilantro, lime juice, and cotija cheese. The shrimp is seasoned with chili powder, cumin, and garlic for a spicy and savory flavor. The tacos are topped with a creamy and tangy avocado crema for added flavor and texture.

Conclusion

Congratulations! You have just learned how to make delicious cilantro lime shrimp tacos. This dish is perfect for any occasion, whether it’s a quick dinner or a party with friends.

By marinating the shrimp in a mixture of lime juice, cilantro, garlic, cumin, olive oil, and lime zest, you infuse them with a zesty, refreshing flavor that perfectly complements the other ingredients. The shrimp are then cooked to perfection and served in warm tortillas with a variety of toppings, such as avocado, cabbage, and Cotija cheese.

Remember, when making cilantro lime shrimp tacos, it’s important to use fresh ingredients to get the best flavor. You can also experiment with different toppings and sauces to make the dish your own.

Finally, don’t forget to pair your tacos with a refreshing beverage, such as a cold beer or a fruity margarita. This will enhance the flavors and make for a truly satisfying meal. Enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cilantro Lime Shrimp Tacos

Flavorful Cilantro Lime Shrimp Tacos Recipe


  • Author: chef
  • Total Time: 20-21 minutes
  • Yield: 4 servings 1x

Description

Cilantro Lime Shrimp Tacos


Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • Salt and black pepper to taste
  • Juice of 2 limes
  • 2 tablespoons fresh cilantro, chopped
  • 8 small corn or flour tortillas
  • Toppings: Shredded lettuce, diced tomatoes, sliced avocado, sour cream

Instructions

  1. In a bowl, combine the shrimp with olive oil, minced garlic, cumin, chili powder, smoked paprika, salt, and black pepper. Toss until the shrimp are evenly coated.
  2. Heat a skillet over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes per side or until they are opaque and cooked through.
  3. Squeeze the lime juice over the cooked shrimp and sprinkle with chopped cilantro. Toss to combine.
  4. Warm the tortillas according to package instructions.
  5. Assemble the tacos by placing a portion of the cilantro lime shrimp onto each tortilla.
  6. Top with shredded lettuce, diced tomatoes, sliced avocado, and a dollop of sour cream.
  7. Serve the cilantro lime shrimp tacos immediately.

Notes

These Cilantro Lime Shrimp Tacos are bursting with vibrant flavors and are quick to make. The cilantro and lime add freshness, while the spices give the shrimp a delicious kick. Customize your toppings to suit your taste, and enjoy a delightful seafood taco experience. Perfect for a quick weeknight dinner or for entertaining guests.

  • Prep Time: 15 minutes
  • Cook Time: 5-6 minutes
  • Category: Main Dish
  • Method: Sautéing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 300
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 12g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 22g
  • Cholesterol: 180mg

Keywords: Cilantro Lime Shrimp Tacos

More you’ll love

Leave a Comment

Recipe rating