Description
Frozen fish sticks using an air fryer. Enjoy a healthier alternative to traditional frying methods with this quick and convenient recipe. Try it now!
Ingredients
Scale
- 1 package of frozen fish sticks
- Cooking spray (optional)
Instructions
- Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
- Place the frozen fish sticks in a single layer in the air fryer basket. You can spray them lightly with cooking spray for extra crispiness, but this step is optional.
- Cook the fish sticks in the air fryer for 8-10 minutes, flipping them halfway through the cooking time to ensure even crispiness.
- Once the fish sticks are golden brown and crispy, remove them from the air fryer and let them cool for a minute before serving.
- Serve your cooked fish sticks with your favorite dipping sauce and sides, such as tartar sauce, ketchup, or coleslaw.
Notes
- Prep Time: 0 minutes
- Cook Time: 10 minutes
- Category: Main dish
- Method: Air frying
- Cuisine: Seafood
Nutrition
- Serving Size: Varies based on package size
- Calories: 200 per serving
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Frozen Fish Sticks Using an Air Fryer