Description
Banana Jam Crescent Rolls
Ingredients
Scale
- 1 can refrigerated crescent roll dough
- 1/2 cup banana jam
- 1 tablespoon melted butter
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough and separate into triangles.
- Spread a teaspoon of banana jam on each triangle.
- Roll up the triangles starting from the wide end.
- Place the rolls on a baking sheet and brush with melted butter.
- Bake for 10-12 minutes or until golden brown.
- Serve warm and enjoy!
Notes
These banana jam crescent rolls are a delightful sweet treat perfect for breakfast or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crescent roll
- Calories: 180
- Sugar: 8g
- Sodium: 320mg
- Fat: 9g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Banana Jam Crescent Rolls Recipe
