Description
This creamy, sweet, and hearty maple and brown sugar oatmeal is the perfect cozy breakfast, ready in just 10 minutes and made with simple pantry ingredients.
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 2 cups milk (or milk/water combo)
- 1/8 tsp salt
- 1/2 tsp ground cinnamon
- 2 tbsp brown sugar
- 2 tbsp pure maple syrup
- 1/2 tsp vanilla extract
Instructions
- In a saucepan, bring milk to a gentle boil.
- Stir in oats, salt, and cinnamon. Reduce heat and simmer for 6–7 minutes.
- Let the oatmeal rest for 2 minutes off heat.
- Stir in brown sugar, maple syrup, and vanilla extract.
- Spoon into bowls and top with desired fruits and nuts.
- Serve warm and enjoy!
Notes
- To make vegan, use almond or oat milk and skip dairy toppings.
- Optional: Add sliced bananas or apples for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 310
- Sugar: 15g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 15mg
Keywords: oatmeal, maple syrup, brown sugar, cozy breakfast, healthy, quick, easy